❍ Support: Support and promotion of quarantine and hygiene items such as hand sanitizers, employee masks, and thermometers
◈ Establishing a standard Korean restaurant model for social distancing
❍ Schedule: In June
❍ Targets: Select 20 excellent restaurants by type
❍ Contents: Discover and promote standard models (placement, customized tableware design, etc.) for improving dining culture, publish guidelines (manuals), and promote distribution throughout the restaurant through broadcasting and social network services (SNS).